Open Mic: 12-year-old aspiring chef Alfred Moisan on writing his first book

London Beer Competition announces 2021 edition winners

Open Mic: Wine & Indian food pairings with Sonal Clare

The wine world loses legend Steven Spurrier

Antinori acquires majority stake in Friuli Venezia Giulia's Cantina Jermann

The Brewers Association adds four new categories to its Beer Style Guidelines

France's Savoie wine region to trial seven historical grape varieties

Baijiu: The world's largest spirit category

Historic Belgian brewery Achel loses Trappist status

Making fine Merlot in Canada's Okanagan Valley

New rehabilitation programme to recover from Covid-19-induced loss of smell launched

Wine books for Christmas

From spiced to barrel-rested: Six gins fit for the winter season

Review: Manchester Union Brewery After Dusk Black Lager

Grapes to bubbles, in a void of light

Terre Alfieri is Piedmont's newest DOCG

Review: Salcombe Barrel Aged Porters

Review: Sacred English Vermouths

Pouilly-Fuissé's 22 new Premier Crus now official

Cause a Stir report 2021